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How to clean: Fresh:


Cut base off all figs, slice 3 figs from each package, turn inside out and check

(Note: If there are more than 3 packages/cases from the same company, it is sufficient to check 3 figs from 3 packages/cases), check for webbing when examining seeded section, examine for signs of damage

If an insect is found then all figs must be checked

Dried: May not be used even when bearing kosher certification 

Type of insects found:

Wasps or worms

Where insects are found:

Inside of fig

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