COR is launching a new initiative – culinary education programs taught by Cordon Bleu trained Nancy Weisbrod COR’s new Director of Culinary Education.
My Kosher Kitchen @ COR’s first workshop is:
Preparing My Rosh Hashanah Kitchen
Sunday August 26th, 2-5 pm
36 Viewmount Avenue
Preparing My Rosh Hashanah Kitchen is an intensive and fun 3 hour workshop designed to give you the knowledge and plan to create delicious and inspiring Yom Tov dishes for your family and guests. This workshop will be a blend of cooking techniques demonstrated, hands on experience and time plan mapping.
To signup, or for more information contact firstname.lastname@example.org or (416) 902-9995