Don’t miss COR’s new culinary education series taught by Cordon Bleu trained Nancy Weisbrod, COR’s Director of Culinary Education
Foundations Series:
Tuesday nights, 8 classes, 1.5 hour classes, $280/session
Oct. 16, 23, 30, Nov. 6, 13, 20, 27, Dec. 4 8:00-9:30 pm
36 Viewmount Avenue
My Kosher Kitchen @ COR’s Foundation Series is for the home cook who wants to build their kosher kitchen upon a solid understanding of fundamental, practical and healthy cooking principles.
Space is limited. To register or for more information, please contact Nancy Weisbrod at nweisbrod@cor.ca or 416-902-9995